Mango Ginger Smoothie Bowl Recipe – A Tropical Boost for Your Immune System

With sweet mango, creamy banana and a powerful splash of pure ginger juice, you can make a nourishing breakfast or healthy snack in just a few minutes. Perfect for anyone who wants to start their day full of energy.

Toppings (to taste)

• • desiccated coconut or coconut flakes
  • chia seeds
  • pumpkin seeds
  • linseed
  • extra fruit (mango, banana, berries)

Healthy breakfast in 5 minutes

A smoothie bowl like this one is perfect for busy mornings. In 5 minutes you’ll have a nourishing breakfast that isn’t just tasty, but also contributes to a healthy lifestyle.

With the combination of fruit, yoghurt and a splash of pure ginger juice, you give your body exactly what it needs to get the day off to a good start.

Method

1. 1

   Put the frozen banana, mango, yoghurt and ginger juice in a blender.

2. 2

   Add a little milk so the blender can run smoothly.

3. 3

   Blend to a creamy, thick texture, thick enough to eat with a spoon.

4. 4

   Taste and add a little natural sweetener if you like.

5. 5

   Pour the smoothie into a bowl.

6. 6

   Top with coconut, seeds and extra fruit.

7. 7

   And done! A refreshing, tropical smoothie bowl full of flavour and nutrients.